Premier Islamorada Restaurant
Enjoy a meal with a view at Atlantic’s Edge, our flagship restaurant that highlights the cuisine of the Keys. Offering indoor or outdoor dining with panoramic views of the Atlantic Ocean, our Islamorada restaurant is a culinary destination in and of itself.
Atlantic’s Edge features fresh seafood caught from our saltwater pantry, including hogfish, grouper and seared triple tail. If you were lucky enough to catch a fish or two during the day, we can prepare your fish in the style of your choice. If seafood isn’t your thing, we also offer prime steaks, fresh pasta and locally-grown produce. Round out your meal with a selection from our Wine Spectator award-winning wine list and a tempting dessert such as the Tahitian Vanilla Bean Crème Brulee. No matter what you are in the mood for, we have something that will sate your appetite.
Menus for Atlantic’s Edge:
- Breakfast: 7:00 to 11:00 a.m., daily.
- Lunch: 11:00 a.m. to 5:00 p.m., daily.
- Dinner: 6:00 p.m. to 10:00 p.m., daily.
*Reservations accepted for dinner only.